Kidney dialysis is a common treatment for kidney failure patients when their
kidneys lost most of their functions. in general, when the kidneys have less
than 15% kidney function, the doctor will recommend dialysis. for dialysis
patients, they also need to pay attention to their daily diet, which can help
prevent further kidney damage and a well planed diet is good for their illness
condition. then what are the recommended foods for kidney dialysis patients?
Low-Sodium Foods
Sodium is added to many of the foods you eat as a preservative. On dialysis,
it is recommended, that you eat no more than 2,000 milligrams of sodium per day.
Cook meals at home with fresh herbs and spices to limit added sodium. Read
labels and avoid pre-packaged or canned foods high in sodium. Select fresh
meats, fruits and vegetables not preserved in a salty sauce or broth. Also, when
shopping for snacks, choose low-sodium or salt free versions of chips, pretzels
and crackers.
Monitor Potassium Intake in Foods
Grains, breads, cereal, fruits and vegetables contain higher amounts of
potassium. You also need to be careful with salt substitutes as many contain the
ingredient potassium chloride. Low potassium suggestions include white bread,
rice and pasta, non-enriched rice milk, applesauce, canned peaches, fresh
broccoli, carrots and cucumbers. Tomatoes, potatoes, bananas, whole grain foods
and orange juice are all very high in potassium and should be avoided or eaten
sparingly while on dialysis.
Limit High Phosphorus Foods
With kidney disease, you should also be cautious about not overeating high
phosphorus foods. Milk and dairy products, meat, whole grains and cola are all
high phosphorus foods. Meat is an excellent protein source while you are on
dialysis, so other foods high in phosphorus should be eaten in moderation. Limit
dairy products to one serving per day. Unenriched rice milk or non-dairy creamer
can be used as a milk alternative. Aim for the correct portion of meat at meals
to reach your protein goals. The average protein amount needed with dialysis is
6 to 9 ounces daily, or 2 to 3 ounces of protein at breakfast, lunch and dinner.
Choose white starches instead of whole grains. Replace dark colas with clear,
lemon-lime soda to reduce phosphorus intake.
Eat Adequate Protein Sources
Eating meat and other sources of protein is important for your kidney diet.
Beef, eggs, fish, pork and poultry can all be included in your diet. Choose lean
meats without any high-salt gravy or sauces. Limited amounts of cheese, low
sodium lunch or breakfast meats, nut butters and cooked beans like black or
kidney can also help you meet your protein goals. Meeting with your kidney
dietitian can help determine how much protein you should be including in your
diet.
Drink Enough Fluids
You will be told to drink a specific amount of fluids per day depending on
your doctor’s recommendation and the amount of urine your kidneys produce. The
prescribed amount will keep you hydrated, but not cause you to retain too much
fluid between dialysis sessions. Cranberry, grape and apple are all good juice
selections. Coffee, tea, low-sodium broth, water and clear sodas can also help
keep you hydrated.
Above are the recommended foods for dialysis patients, and we hope this will
be helpful for their illness condition. however, since the specific illness
condition will be different from case to case, so dialysis patients need to keep
a well planed diet depending on their own condition. they need to consult their
doctor to make a diet recipe.
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