What are the best diet for kidney disease patients? as we know, a well planed
diet plays an important role in kidney disease patients, which can help reduce
the kidney burden and protect the kidney function.
here are the diet suggestions for kidney disease patients.
Sodium
Patients with hypertension or kidney disease or many other ailments are often
told to steer clear of sodium. That's easier said than done! When cooking at
home you might try adding herbs and spices instead of salt to your meal. Buying
a spice grinder or coffee grinder may be one of your best investments. If you
can enjoy the food you eat, you'll feel less restricted. Once you get the hang
of mixing herbs and spices and using your grinder, you may want to keep shakers
on the table as well as by the stove to supplement your cooking. The flavors
will be enhanced and you won't miss the salt!
Phosphorus
It's difficult to know which foods have phosphorus and which don't. You won't
often find labels that show the phosphorus content of the food you'd like to
eat. So it is up to you to educate yourself and learn which foods are likely to
have phosphorus. As a rule, it's a good idea to stay away from sodas or any dark
colas and any foods containing a high amount of dairy products.
Potassium
If your potassium is too high and you have been advised to eat in a manner
that will help lower it, then limit your intake of: dairy products, potatoes,
nuts and seeds, beans, peanut and almond butter, dried fruits, avocados,
bananas, cantaloupes, kiwi, mangos, oranges. Watch out for foods that have
potassium added. Sometimes potassium hides as the ingredient potassium chloride
(that is usually used as a salt substitute). Stay away from fruit and vegetable
juices. Stay away from consuming large quantities of spinach, tomatoes, squash,
pumpkins. IMPORTANT NOTE: Chewing tobacco can cause spikes in potassium.
Protein
It's a good idea to try to replace the animal protein in your diet with more
plant-based substitutes such as legumes, nuts, tofu, grains, and seitan.
However, if you are going to have animal proteins, a very good source comes from
egg whites and fish like salmon, tuna, and trout.
Since we're talking about animal protein, now is a good time to start
understanding the importance of monitoring fat intake in your diet. It's a good
idea to monitor the amount of animal fats in your diet and to begin replacing
animal fats with healthy alternatives such as olive oils and trans-fat free
spreads.
Take ownership of your health. The best foods for kidney disease patients are
the foods you and your medical team have decided are best for you. Educate
yourself. Keep a journal of what you eat. Learn nutrient counts of foods. Make
sure you don't overeat. Check in with your medical team to see the results.
You'll be pleased.
above are the diet suggestions for kidney disease patients, which will be
helpful for thier illness condition. since the specific illness condition will
be different from case to case, so kidney disease patients need to make a well
planed diet depending on thier own illness condition.
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